Commercial
Commercial Kitchen Installation
Installation of a high-capacity commercial kitchen plumbing system for a new upscale restaurant. The project included grease trap installation, multiple sinks, dishwasher connections, and a comprehensive drainage system.
The Challenge
Meeting strict health department regulations while coordinating with other trades in a tight construction schedule. The kitchen required specialized grease management and high-volume water supply.
Our Solution
We designed a custom plumbing layout that exceeded health code requirements and coordinated closely with the general contractor to sequence our work efficiently. Used commercial-grade fixtures rated for heavy daily use.
Results & Achievements
- Passed health department inspection with commendation
- Zero leaks or callbacks after opening
- Grease trap system performing optimally
- All equipment commissioned successfully
- Client opened 1 week early due to our efficiency
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